Dreamtime Australia Design designed the outlets for the recently refurbished Sheraton Fiji.
Feast Restaurant
Feast is a dramatic restaurant that comes alive at night. The brightly coloured mosaic patterns adorning the walls feature native Fijian flowers, with all artwork completed by Sydney based artist Kenneth King.
Adding to the drama of this restaurant are the cooking stations that are dotted throughout. The central circular buffet and cooking island features two wood fire pizza ovens, of which the flames are visible throughout the restaurant. The food display on the buffet is tiered and ice-wells up-lit to best display the produce. Dessert buffets, a 'free-form' shaped bar, a hot kitchen and a children's buffet area complete the food stations to the restaurant, all of which are mosaic clad.
Flying Fish Restaurant
Flying Fish is the sister restaurant to Flying Fish in Pyrmont, Sydney and overseen by head chef Peter Kuruvita. Dining at Flying Fish is scattered around the pool, on the deck by the bamboo garden and on the beach. Private stone clad booths around the pool offer a view back to Feast, which at night, glows a theatrical warm red.
Dining on the beach underneath the bougainvillea filled timber roof allows you to feel the sand at your feet whilst enjoying the Flying Fish signature dishes. Under the same roof is the beach bar surrounded by daybeds, providing the perfect spot, day or night, to lay back with a cocktail in hand, looking to the water.
The cooking is on show at Flying Fish, where the kitchen is projected towards the dining area and surrounded by a reflection pool where staff travel backwards and forwards over stepping stones, flanked either side
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